We’re officially kicking off Mardi Gras Season with these crazy-cute and colorful Mini- King Cake Cinnamon Rolls. You are going to swoon over these babies! Plump, little rolls of yumminess are enriched with butter, eggs and fresh lemon, then layered with swirls of cinnamon-spiked brown […]
Nothing says Christmas in New Orleans like a batch of sugary, buttery, pecan-filled New Orleans Style Pralines. Fat pecan halves are simmered in butter, then mixed in a creamy “sugar lava” mixture of white and brown sugar, before being ladled out in large spoonfuls to […]
Drenched in a spicy, melted butter, roasted long and slow in a low oven, then dusted with sea salt or a fine Kosher salt, these Southern Butter-Baked Pecans come out crunchy, dense, and full of nutty, salty, buttery flavor! Completely addictive! I added the Worcestershire […]
Are you up for giving your traditional Thanksgiving meal a fun twist without sacrificing any of the flavor? If so, you’ve got to try our Savory Stuffin’ Muffins–a/k/a Sausage Stuffing with Cranberries, Apples and Pecans. Sturdy bread cubes mixed with spicy sausage, then tossed with […]
These Yummiest Pumpkin Muffins are spicy warm, crusty on top, moist on the inside, not too sweet, and with just the right notes of cinnamon and nutmeg.
Overripe bananas bring out an intense flavor, combined with crunchy crumbled walnuts for a nice munch. These muffins are extra moist (hello butter), perfectly nutty and slightly sweet. You’ll be lucky if these last through the week.